A craveable crunch with chocolate chunks will have you saying, is this really gluten-free, vegan, and good for me?! You bet it is.

Satisfyingly crunchy sesame seeds dressed in pure maple syrup and sprinkled with ginger and cayenne. Studded with dark chocolate, pecans, almonds, sunflower seeds, and pumpkin seeds...it is a snack that tastes undeniably great and is great for you!

More than meets the eye…

Sesame seeds are packed full of healthy fats, protein, fiber, antioxidants, minerals, and B vitamins. Nuts and seeds, like pecans and pumpkin seeds, are great sources of nutrients such as iron, calcium, and folate. Warming spices are anti-inflammatory and great for digestion. The addition of antioxidant-rich dark chocolate makes this naturally nourishing snack downright delicious.

Shake Up Your Recipes with Sesame…

Use this rustic bark as an ice cream topping, layer it in between fruit and yogurt, or dip it in your favorite warm beverage.

INGREDIENTS: SESAME SEEDS, MAPLE SYRUP, ORGANIC DARK CHOCOLATE (FAIRTRADE ORGANIC CHOCOLATE LIQUOR, FAIRTRADE ORGANIC CANE SUGAR, ORGANIC COCOA BUTTER, FAIRTRADE ORGANIC VANILLA EXTRACT), SUNFLOWER SEEDS, ALMONDS, PUMPKIN SEEDS, GROUND FLAXSEEDS, PECANS, GROUND GINGER, CAYENNE PEPPER